Italian spaghetti

Description

Spaghetti is a type of pasta. This dish is very tasty and filling, and can be served for dinner or lunch. Pasta can be prepared with creamy or tomato sauce, with meat or vegetables and aromatic herbs, according to preference. The dish should always be served hot.

Instructions

1. 1

   Step 1

   Heat a skillet with olive oil. Meanwhile, finely chop the onion and garlic. Place the ground meat onto the hot surface and break it up with a spatula.

2. 2

   Step 2

   Add the onion to the minced meat and fry until golden brown, then add the garlic.

3. 3

   Step 3

   Pour in the tomato sauce (ready-made or homemade), add spices and mix well; simmer for 15 minutes over low heat.

4. 4

   Step 4

   Boil the spaghetti in salted water with the addition of olive oil, then drain in a colander and rinse.

5. 5

   Step 5

   Place the spaghetti in the pan and mix with the tomato sauce; serve the dish hot.