Italian pizza with seafood

Description

Delicious baked treat for the whole family. Seafood pizza is easy and simple to prepare. The combination of shrimp and garlic creates an incredible flavor, while chopped parsley adds a spicy note. The result is a hearty, aromatic pizza with stretchy cheese that will surely delight every family member. Serve cooled down or slightly warm.

Instructions

1. 1

   Step 1

   We start preparing the pizza by pouring a small amount of olive oil into a hot skillet. Peel the garlic, finely chop it, and sauté in the oil for a few minutes.

2. 2

   Step 2

   Add the shrimp and crab meat to the garlic and mix thoroughly, then add the chopped parsley. Roll out the pizza dough, shape it into a circle, and sprinkle mozzarella cheese over the dough.

3. 3

   Step 3

   On top, spread the filling and sprinkle with the remaining grated mozzarella and Parmesan cheese.

4. 4

   Step 4

   Preheat the oven to 220 degrees. Bake the seafood pizza for 15 minutes. The seafood pizza is ready when the cheese has melted and a golden crust has formed on top.