
Baked goods
Icelandic bread
240 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. Below I will explain in more detail, it can be served with tea or coffee.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Mix all the dry ingredients.
- 3
Step 3

Pour the milk into the mixture, knead thoroughly.
- 4
Step 4

Then add the syrup and knead again. The dough becomes very thick, so it’s important to mix everything well.
- 5
Step 5

Place the dough in a pan lined with parchment. Put it in the oven. Bake for 4 hours at 100 degrees.
- 6
Step 6

Remove the pan from the oven. Cover it with a clean towel and let it cool completely in the pan.
- 7
Step 7

Icelandic bread is ready.