Irish Soda Bread
Description
Delicious baked goods for the whole family. This classic Irish soda bread recipe is enhanced with raisins (there are many variations that include them, although the traditional recipe contains no additions). The result is amazing bread that's simply impossible to resist. The baking is done. Serve at the table.
Instructions
- 1
Step 1
1. Here is a rather modest set of ingredients you will need to recreate this Irish soda bread recipe in your kitchen.
- 2
Step 2
2. The dough is surprisingly easy to prepare: first, in a deep bowl, mix together flour, salt, sugar, and baking soda. Add the butter and rub everything together until it becomes a uniform crumbly mixture. Stir in the raisins, if using.
- 3
Step 3
3. Gradually pour in the kefir, kneading to form a smooth dough.
- 4
Step 4
4. Place on a floured work surface and knead thoroughly by hand.
- 5
Step 5
5. Grease the skillet or baking dish with butter or line it with parchment paper. You can also bake Irish soda bread at home on a baking sheet.
- 6
Step 6
6. Place the dough on a baking sheet, make cuts on the surface with a sharp knife. Put in a preheated oven at 210-220 degrees and bake for about half an hour.
- 7
Step 7
7. Now you know how to make Irish soda bread and can easily make it at home.