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Yorkshire pudding
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Yorkshire pudding

40 min4 serv.19 февр. 2026 г.

Description

I offer you a recipe for a light and delicious Yorkshire pudding, prepared according to a traditional English recipe. It won't take much time or effort from you, and you'll have the chance to try something new. Good luck with your cooking!

Instructions

  1. 1

    Step 1

    Step 1

    1. Grease the pudding (cupcake) molds with vegetable oil.

  2. 2

    Step 2

    Step 2

    2. Place the greased pudding mold in a preheated oven at 220 degrees. Meanwhile, sift the flour into a bowl.

  3. 3

    Step 3

    Step 3

    3. Break the eggs into the flour and mix well.

  4. 4

    Step 4

    Step 4

    4. Add salt, pepper, and milk to the dough and beat well using a mixer.

  5. 5

    Step 5

    Step 5

    5. Pour the pudding into hot molds and place in the oven.

  6. 6

    Step 6

    Step 6

    6. Bake the pudding for 15-20 minutes. It should rise and turn golden brown.

  7. 7

    Step 7

    Step 7

    7. Serve the pudding immediately after taking it out of the oven! Yorkshire pudding is ready!