
Desserts
Coconut milk yogurt
1080 min4 serv.19 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Mix the soy milk with the coconut milk. Heat it to 36-40 degrees.
- 3
Step 3

Pour out 250 ml of the resulting mixture and add lemon pectin. Blend with a blender until smooth.
- 4
Step 4

Add lemon juice and yogurt starter to the remaining mixture. Mix everything well.
- 5
Step 5

Then add the milk mixture with pectin and mix everything again until smooth.
- 6
Step 6

Pour the resulting mixture into the yogurt maker containers. Place them into the yogurt maker without covering with lids. Let the yogurt ferment for 12 hours at a temperature of 40-42 degrees.
- 7
Step 7

After that, cover the jars with lids and place them in the refrigerator to set for another 5-6 hours.
- 8
Step 8

Coconut milk yogurt is ready, enjoy your meal!