Preserves
Fig Jam
30 min4 serv.21 февр. 2026 г.
Description
Homemade preserves keep for a long time. A recipe for making delicious jam from red wine and figs. A festive dish. Serve at the table or store in the pantry.
Instructions
- 1
Step 1
Ingredients:
- 2
Step 2
Slice the figs.
- 3
Step 3
Place everything in a medium saucepan and bring to a boil.
- 4
Step 4
Simmer over low heat for about 1–2 hours. Stir thoroughly while cooking.
- 5
Step 5
The jam is ready. Serve with cheese and pieces of bread.