Fig halva
Description
The dish is prepared without unnecessary complications. Fig halva is a royal treat! Figs themselves are a very tasty and healthy fruit, rich in various vitamins and beneficial properties. Fig halva is incredibly easy and quick to make. Just follow the recipe, and you'll enjoy not only the halva itself but also the process of making it! Good luck! The ready dessert can be served at the table.
Instructions
- 1
Step 1
Boil the figs for about 5 minutes, then let cool slightly and blend into a puree.
- 2
Step 2
Melt butter in a skillet. Grind almonds into a powder.
- 3
Step 3
Add almond powder to the butter and sauté over medium heat for about 2 minutes.
- 4
Step 4
After 2 minutes have passed, add the fig purée.
- 5
Step 5
Immediately add dry milk, sugar, and water, and cook for 5 minutes, stirring constantly, until the sugar has completely dissolved. Do not forget to stir the contents.
- 6
Step 6
Add cardamom and mix everything well.
- 7
Step 7
Serve halva hot.
- 8
Step 8
You can roll them into balls.