Desserts
Stuffed figs with cheese
15 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. The taste I would describe as "adult"—not overly sweet, with various nuances, a hint of sourness and saltiness. Interested? Then read on. The finished dessert can be served at the table.
Instructions
- 1
Step 1
1. Place the washed figs on a baking sheet with the narrow side facing up. Make crosswise cuts on the narrow side.
- 2
Step 2
2. Then place an equal portion of cheese into each hole.
- 3
Step 3
3. Next, brush the top with butter and add a little salt and pepper.
- 4
Step 4
5. Bake the dessert for 4 minutes in a preheated oven at 180 degrees.
- 5
Step 5
6. Serve the figs drizzled with honey or date sauce. Enjoy!