
Indian Spicy Omelette
Description
The appetizer is quick and easy to prepare. Indian omelet is a hearty, spicy, and very tasty dish with an unusual flavor. It cooks quickly; the taste did not disappoint me—the only thing I’ll note is that this omelet may not suit everyone for breakfast. I suggest you make a very delicious, tender, and beautiful Indian spiced omelet. Serve the appetizer at the table.
Instructions
- 1
Step 1

1. Beat the eggs with milk, salt, and pepper.
- 2
Step 2

2. Sauté the chopped onion in butter until softened.
- 3
Step 3

3. Add to the onion chopped tomato, chili, lemon juice, curry leaves and cilantro, turmeric, and ground coriander. Simmer until the tomato is soft.
- 4
Step 4

4. Pour the egg mixture into the pan, wait until the bottom sets, and place the vegetable filling on half of the omelet.
- 5
Step 5

5. Cook the omelet for 5 minutes, then serve to the table.