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Turkey with pomegranate
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Turkey with pomegranate

15 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. In 10-15 minutes, you can make a delicious and appetizing turkey dish. Heat the pan with oil well, then add the meat pieces. Add salt when you flip the meat. Serve the finished dish immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the turkey fillet into pieces.

  3. 3

    Step 3

    Step 3

    Place in a pan with heated sunflower oil. Fry until a light golden crust forms.

  4. 4

    Step 4

    Step 4

    Flip over. Add thyme leaves, salt, and pepper. Sear the turkey on each side for about 4 minutes.

  5. 5

    Step 5

    Step 5

    We slice the garlic and add it one minute before the dish is ready.

  6. 6

    Step 6

    Step 6

    Remove the pomegranate seeds and add them to the already cooked meat.

  7. 7

    Step 7

    Step 7

    Place the turkey on a plate and sprinkle with pomegranate seeds, ready.