
Hot dishes
Turkey with pomegranate
15 min4 serv.20 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. In 10-15 minutes, you can make a delicious and appetizing turkey dish. Heat the pan with oil well, then add the meat pieces. Add salt when you flip the meat. Serve the finished dish immediately.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Cut the turkey fillet into pieces.
- 3
Step 3

Place in a pan with heated sunflower oil. Fry until a light golden crust forms.
- 4
Step 4

Flip over. Add thyme leaves, salt, and pepper. Sear the turkey on each side for about 4 minutes.
- 5
Step 5

We slice the garlic and add it one minute before the dish is ready.
- 6
Step 6

Remove the pomegranate seeds and add them to the already cooked meat.
- 7
Step 7

Place the turkey on a plate and sprinkle with pomegranate seeds, ready.