
Turkey stewed in pieces
Description
The dish is prepared without unnecessary complications. On a cold autumn evening, you really crave a little warmth and something delicious. Here's a simple recipe for stewed turkey in pieces. The meat turns out very flavorful, with a slight tang and a wonderful aroma. Grilled vegetables or mashed potatoes make a perfect side dish. Good luck! The dish is ready to be served.
Instructions
- 1
Step 1

Cut the turkey meat into small pieces, pour over soy sauce mixed with spices. Let marinate for 2-3 hours.
- 2
Step 2

Heat oil in a skillet and sauté the chopped onion in it.
- 3
Step 3

After 5 minutes, add the marinated turkey meat. Mix well and continue cooking.
- 4
Step 4

Meanwhile, puree one peeled apple in a blender.
- 5
Step 5

Add the mashed potatoes to the turkey. Mix, then reduce the heat.
- 6
Step 6

Pour in the milk, mix. Simmer for another 7-8 minutes.
- 7
Step 7

Serve the turkey with any side dish, garnished with fresh herbs.