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Ginger infusion
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Ginger infusion

120 min4 serv.20 февр. 2026 г.

Description

Below I will tell you more. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the ginger root and slice it thinly.

  3. 3

    Step 3

    Step 3

    Soak the raisins in warm water for 10 minutes to soften them.

  4. 4

    Step 4

    Step 4

    Place ginger, raisins, cardamom, and cinnamon stick into a pitcher.

  5. 5

    Step 5

    Step 5

    Pour in hot water, let the infusion steep for 1-2 hours until completely cooled.

  6. 6

    Step 6

    Step 6

    Pour in the rum and add sugar to taste. Mix everything well.

  7. 7

    Step 7

    Step 7

    Strain the infusion before serving.