Appetizers
Beet Hummus
60 min4 serv.21 февр. 2026 г.
Description
A delicious appetizer for any gathering. I decided to deviate slightly from the classic recipe to add brightness to both the appearance and the flavor. But I kept all the seasonings. Now you can enjoy it too. Serve with greens and sauce.
Instructions
- 1
Step 1
1. Wrap the washed beet in foil. Bake it at 190°C for 40 minutes in the oven.
- 2
Step 2
2. Then cool the prepared fruits, peel them, and rinse.
- 3
Step 3
3. After that, place the beet in pieces into the blender together with the chickpeas, salt, water, tahini, juice, and chopped rosemary.
- 4
Step 4
4. Process the mixture for 3 minutes. You can serve the hummus.