Appetizers
Crispy Chickpeas
15 min4 serv.21 февр. 2026 г.
Description
Suitable for both holidays and everyday meals. The dish turned out very simple and quick, and even if you're very lazy, you'll still be able to make it. Want a sharper taste? Then add red ground pepper. But first I'll tell you, Serve with herbs and sauce.
Instructions
- 1
Step 1
1. First, rinse and dry the chickpeas, draining all the water from the can.
- 2
Step 2
2. Then spread the beans on a foil-lined baking sheet. Pour oil over the top. Add salt and pepper.
- 3
Step 3
3. Bake the chickpeas at 220°C in the oven for 10 minutes. Then let the appetizer cool and serve.