Crispy French Toast
Description
A delicious snack for any gathering. Crispy French toast is a great idea for a hearty breakfast. It’s quick, tasty, and you can also experiment with recipes for this morning dish. You don’t necessarily need soft bread for French toast—slightly stale bread works too. There are countless additions to simple, unfussy toast. First and foremost: strawberries, bananas, and whipped cream. French toast with fruit is a classic of a joyful meal. Oranges, pears, and apples, sliced into thin pieces, will play off contrasting textures. Then honey, jam, or maple syrup—they’ll make the toast even softer and more tender. You can garnish the toast with cinnamon, powdered sugar, or a mint leaf.
Instructions
- 1
Step 1
1. In a small bowl, whisk the eggs and cream.
- 2
Step 2
2. In a separate bowl, mix the breadcrumbs, sugar, vanilla, and cinnamon.
- 3
Step 3
3. Coat the bread in the egg mixture.
- 4
Step 4
4. Then coat the bread in breadcrumbs.
- 5
Step 5
5. Fry the toast in butter until golden and crispy.