Hot dishes
Crispy pork cutlets with apricot
40 min4 serv.19 февр. 2026 г.
Description
When preparing this dish, you can use any jam: cranberry or plum works perfectly. In general, the combination of meat with fruits is very interesting and unusual, so feel free to try and experiment.
Instructions
- 1
Step 1
1. Mix breadcrumbs with butter.
- 2
Step 2
2. Wash the meat, dry it, and season lightly with salt.
- 3
Step 3
3. Place 1-2 tsp of jam on each piece of meat.
- 4
Step 4
4. Place the breadcrumbs on the jam and smooth them out.
- 5
Step 5
5. Bake the cutlets in the oven at 180 degrees until golden brown for about 30 minutes.