
Appetizers
Crispy Croutons
20 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. You can make croutons from white bread, black bread, or rye bread. There's no need to buy ready-made ones at the store when they're so easy to make yourself. Use a microwave or an oven. You can store the finished croutons by covering them with a towel. Use them as needed or whenever you like.
Instructions
- 1
Step 1

1. Cut the bread into cubes; preferably, use day-old bread.
- 2
Step 2

2. Preheat the oven to 170 degrees, spread the bread cubes on a baking sheet lined with parchment paper, and spray vegetable oil on the bread.
- 3
Step 3

3. Sprinkle the bread with herbs and spices.
- 4
Step 4

4. Place the baking sheet in the oven for 15 minutes until golden. Remove the croutons, let cool, and serve.