
Desserts
Crispy bananas
30 min4 serv.19 февр. 2026 г.
Description
Poking holes in bananas doesn't necessarily require a knife—you can make a very neat opening using a regular pencil. However, I recommend keeping the recipe and preparation method unchanged.
Instructions
- 1
Step 1

1. The bananas should be slightly unripe. Without peeling, cut the banana into 2-3 pieces.
- 2
Step 2

2. Use a narrow, long knife to make a hole in the center of each banana.
- 3
Step 3

3. Using a pastry bag or syringe, fill the bananas with chocolate paste.
- 4
Step 4

4. Crush the cookies into crumbs.
- 5
Step 5

5. Roll each banana in flour first.
- 6
Step 6

6. Then into the egg and into the cookies.
- 7
Step 7

7. Fry in boiling oil for 5 minutes, turning over.
- 8
Step 8

8. Serve, garnished with powdered sugar.