Hot dog with ham
Description
This recipe won't take much time. A hot dog with ham is perfect for a quick snack or appetizer for unexpected guests. It's easy to make. Give it a try.
Instructions
- 1
Step 1
Take 2 buns. For a classic hot dog, it is customary to use elongated buns.
- 2
Step 2
Cut each one in half without slicing all the way through to the edge on one side.
- 3
Step 3
Spread the top and bottom halves of the bun along the cut with tomato sauce or adjika. I like it spicier and used plum adjika of medium heat.
- 4
Step 4
Now spread mayonnaise on each half of the bun. It will mix with the tomato sauce.
- 5
Step 5
Now spread the Korean-style carrots. Level them evenly.
- 6
Step 6
Cut the ham into sticks. Place it inside the bun.
- 7
Step 7
Add the herbs. Press down the bun. Warm it briefly in a hot oven or in the microwave. I warmed it in the microwave for about 20 seconds.
- 8
Step 8
Serve at the table. It's very tasty.