Cold tea with lemon

Description

The recipe won't take much time. Iced tea is a very popular drink that not only refreshes but also quenches thirst. Making it is very simple. You can use tea bags or loose-leaf tea, strained through a sieve. The drink is always served with plenty of ice and fresh fruit slices.

Instructions

1. 1

   Step 1

   Add sugar, baking soda, and lemon juice to a saucepan, and mix. In a kettle or saucepan, bring water to a boil, remove from heat, and place tea bags into the water.

2. 2

   Step 2

   Steep the tea bags for no more than 5 minutes, then remove the bags, squeeze out the remaining liquid, and discard them.

3. 3

   Step 3

   Pour the tea into a saucepan with lemon juice and sugar, and mix.

4. 4

   Step 4

   Pour the warm tea into a 4-liter pot and fill with cold water, then place in the refrigerator.

5. 5

   Step 5

   Serve the cold tea in a glass with plenty of ice and a slice of lemon.