Bread pudding in the microwave
Description
The recipe won't take much time. This incredibly simple and easy-to-make dessert will be a real lifesaver when guests are already at the door and you have nothing to serve with tea. This bread pudding is perfect for a delicious sweet snack, as it's quite filling. You can add honey or jam to taste. You may also melt a piece of chocolate on top as a garnish. I recommend serving this pudding in small individual molds, chilled.
Instructions
- 1
Step 1
1. Remove the bread crumb from the crust and cut it into small cubes. Place them in the mug where you will prepare the dessert.
- 2
Step 2
2. Prepare the filling: beat the egg with powdered sugar or regular sugar using a mixer, then add milk, vanilla, and cinnamon. Mix well.
- 3
Step 3
3. Pour this mixture over the bread and microwave on high for 1-2 minutes. Top with jam or mint.