Bread
Description
Healthy bread is a must-have item on every menu, so you should definitely try making "Health" bread. This bread turns out very filling and aromatic thanks to sunflower seeds, flaxseeds, and wheat bran, and develops a crispy golden crust after baking. Optionally, you can add cumin or sesame seeds to the dough. Be sure to use whole grain flour, as it's more beneficial for your body. Serve warm or cooled. Perfect with tea.
Instructions
- 1
Step 1
1. Dissolve honey in warm water, add compressed yeast, and let it dissolve completely.
- 2
Step 2
2. Mix the sifted flour with hulled sunflower seeds, flaxseeds, salt, and wheat bran. Add the dissolved yeast and knead a soft, sticky dough.
- 3
Step 3
3. Cover the dough with plastic wrap and let it sit in a warm place for an hour. Punch down the dough and transfer it to a vegetable oil-greased pan. Cover with a towel and let it sit for 30 minutes.
- 4
Step 4
4. Bake in a preheated oven at 200 degrees for 35-40 minutes.