Cheese and garlic bread
Description
Homemade baked goods for tea. Sometimes you really want to treat your loved ones to something delicious yet easy to prepare, and this recipe is the perfect solution! Moist on the inside, crispy on the outside, with the aroma of cheese and butter, this savory bread pie will win over everyone in your family and your guests! I recommend trying it with sausage—it should turn out really tasty. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. First, make cuts on the bread lengthwise and crosswise to create diamond shapes.
- 2
Step 2
2. Next, melt the butter and add finely chopped garlic and finely chopped onion, mix well. Add paprika or ground red pepper for flavor.
- 3
Step 3
3. Cut the cheese into thin strips and place it into the slits in the bread. Then pour the melted butter with onion and garlic into the slits.
- 4
Step 4
4. Wrap the bread in foil and place it in a preheated oven at 180 degrees for 15 minutes. Then remove the bread from the foil and bake for another 5 minutes until the crust is crisp.