Bread with oats in a bread machine
Description
The baking is prepared simply and quickly. The bread is made easily and simply. When preparing, take into account the loading rule of your bread machine, and the result will surely delight you. Serve it cooled or slightly warm.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Rinse the oats well until the water runs clear. Cover with boiling water and let it sit.
- 3
Step 3
As soon as the oats have swelled and become warm, transfer them to the bread machine’s bucket. Add honey and salt.
- 4
Step 4
Next, add the flour, yeast, and vegetable oil. Transfer the bucket to the bread machine. Set the mode "Basic" for a time of 3 hours 40 minutes.
- 5
Step 5
Watch the kneading process. As soon as a dough ball forms that does not spread on the sides of the bucket, close the bread machine lid and do not open it until the bread is ready. If the dough spreads, add a tablespoon of flour and 0.5 tbsp of vegetable oil.
- 6
Step 6
After the beep, remove the bucket from the bread machine and take out the bread. Transfer it to a board. Cool it and serve at the table.
- 7
Step 7
Remove from the oven and serve warm or cooled.