Broccoli bread
Description
Broccoli bread is a great snack or addition to any soup or salad. A healthy snack and a treat for kids. I highly recommend it to everyone who follows a proper, healthy diet—and not only to them.
Instructions
- 1
Step 1
Prepare all the ingredients you need. Fresh broccoli is preferable, but if you don’t have any, you can use frozen broccoli instead—thaw it first and pat it dry with paper towels.
- 2
Step 2
Divide the cabbage into florets.
- 3
Step 3
Put everything in a blender and blend until you have fine crumbs.
- 4
Step 4
Add the cottage cheese, salt, and ground black pepper to the chopped cabbage. At this stage, you can add your favorite spices.
- 5
Step 5
Beat in the chicken eggs and beat the mixture until smooth.
- 6
Step 6
Grate the cheese on a grater, add it to the combined mixture and mix thoroughly.
- 7
Step 7
Line the baking tin with parchment paper, spread the mixture in and level the surface. Bake in a preheated oven at 180 degrees for 35–40 minutes.
- 8
Step 8
Let the finished broccoli bread cool, then cut it into pieces. Serve with whatever you like.