Darnytsky bread in a bread maker
Description
The recipe won't take much time. When bread is baking at home, its scent and aroma fill the entire apartment. Thanks to this simple recipe, Darницкий bread is effortlessly prepared in a bread machine. All the homemaker needs to do is load the required ingredients according to the recipe and set the appropriate mode. However, since every bread machine has its own nuances, pay attention to the order of loading dry and wet ingredients, as well as the baking time. In this recipe, it took 3 hours and 25 minutes. The honey added to the dough according to the recipe gives Darницкий bread a special aroma. Buckwheat honey is best, but any honey creates a unique flavor that you'll never find in store-bought bread. Serve cooled or slightly warm.
Instructions
- 1
Step 1
1. Pour warm water into the bread machine container. Add olive oil and a spoonful of honey.
- 2
Step 2
2. Sift the flour. Then add it to the bread machine bucket where water and other ingredients are already present. Next, make a small indentation in the center and pour the dry yeast into it. Place the salt in one corner of the container.
- 3
Step 3
3. Now close the bread machine lid. Set the desired mode for a 750-gram loaf with a medium crust. Bake the bread using the "basic" setting.
- 4
Step 4
4. When baking is complete, remove the bread from the bread machine pan and leave it covered with a towel. Slice only after it has completely cooled down.