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Pollock with onion
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Pollock with onion

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. To make the onion really delicious, sauté it beforehand with the addition of sugar. Even kids will love this onion :) You can cook hake this way not only in the oven, as in this case, but also in a frying pan. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the fish, clean it, and dry it.

  2. 2

    Step 2

    Step 2

    2. Peel a large or medium onion and slice it thinly into half-rings.

  3. 3

    Step 3

    Step 3

    3. Place in a frying pan with heated oil.

  4. 4

    Step 4

    Step 4

    4. While the onion is frying, you can cut the fish into small pieces.

  5. 5

    Step 5

    Step 5

    5. Salt it, and pepper a little.

  6. 6

    Step 6

    Step 6

    6. Place in a heatproof dish.

  7. 7

    Step 7

    Step 7

    7. When the onion starts to brown, add the sugar and continue frying, stirring.

  8. 8

    Step 8

    Step 8

    8. Place the caramelized onions and butter on the fish. Put the dish into the preheated oven at 200 degrees.

  9. 9

    Step 9

    Step 9

    9. Bake for about 20-30 minutes, depending on the size of the fish pieces.

  10. 10

    Step 10

    Step 10

    10. Serve the cooked hake with onions hot.