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Hardy Stew
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Hardy Stew

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Cooking recipe for beef with tomatoes and beans. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Ingredients

  2. 2

    Step 2

    Step 2

    For this recipe, you will need: a pot, measuring cups, measuring spoons, a knife, a can opener, a cutting board, and a towel.

  3. 3

    Step 3

    Step 3

    Finely chop the onion and place it in the pot.

  4. 4

    Step 4

    Step 4

    Turn the heat to medium. Add the ground beef to the pot. Stir slowly. Cook the meat until it turns brownish.

  5. 5

    Step 5

    Step 5

    Use paper towels to remove most of the fat from the ground meat.

  6. 6

    Step 6

    Step 6

    Return the meat mixture with onions to the pot. Add: 1 teaspoon of salt, cumin, black pepper, 1 packet of Hidden Valley Ranch, and taco seasoning.

  7. 7

    Step 7

    Step 7

    Now add all the canned ingredients: 3 cans of tomatoes, chickpeas, beans, and green chili. Simmer, stirring occasionally.

  8. 8

    Step 8

    Step 8

    Grated cheese can be served as a side dish.