topfood.cloud
All recipes
Halpama
Hot dishes

Halpama

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Prepare the broth in advance, preferably beef broth seasoned with vegetables and herbs. The cooking time for halpama depends on the size of the dumplings. It's better to make small dumplings so they cook within 30 minutes. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Sift corn and wheat flour into a bowl. Add salt and sugar. Mix everything together.

  3. 3

    Step 3

    Step 3

    Pour the hot broth into the dry mixture and mix.

  4. 4

    Step 4

    Step 4

    Cover the dough and let the bowl sit in a warm place for 15 minutes.

  5. 5

    Step 5

    Step 5

    With wet hands, make small patties.

  6. 6

    Step 6

    Step 6

    Place the dumplings in the boiling broth and cook for about 30 minutes over low heat.

  7. 7

    Step 7

    Step 7

    Add salt and garlic to the cottage cheese. You can add a little broth or vegetable oil to make the cottage cheese softer.

  8. 8

    Step 8

    Step 8

    Serve halpamuz hot, with garlic and salted cottage cheese. Serve the broth in cups or bowls as a side dish to the main course.