Khachapuri in whey
Description
Homemade pastry for tea. There are many recipes for making khachapuri. The dough can be yeasted, puff pastry, made with kefir or whey, as in this version. Khachapuri can be prepared with various fillings. These can be meat, fish, cottage cheese, potatoes, cheese. If you want to diversify your everyday menu and delight your loved ones with something tasty, this recipe is just for you. The pastry is ready. Serve at the table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Pour the whey into a deep container, add salt, sugar, and stir.
- 3
Step 3
Add a cup of sifted flour with baking powder and mix.
- 4
Step 4
Add the egg, beaten with a fork, and vegetable oil.
- 5
Step 5
Add the remaining flour and knead the dough.
- 6
Step 6
Place the dough in a warm place for 20 minutes.
- 7
Step 7
Divide the dough into several parts.
- 8
Step 8
Roll out the dough a little, and place grated cheese in the center.
- 9
Step 9
Roll the flatbread and roll it out thinly.
- 10
Step 10
Fry the flatbread in a dry pan for 2–3 minutes on each side.
- 11
Step 11
Khachapuri in whey are ready.