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Gluten-Free Khachapuri
Baked goods

Gluten-Free Khachapuri

30 min4 serv.21 февр. 2026 г.

Description

Homemade pastry for tea. As a filling, besides cottage cheese, you can also add hard cheese or suluguni. Khachapuri can be served with any hot drinks or a glass of kefir.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Place the cottage cheese (reserve 50 g for the filling) in a bowl, add the egg white.

  3. 3

    Step 3

    Step 3

    Then add salt and baking powder.

  4. 4

    Step 4

    Step 4

    Add rice flour.

  5. 5

    Step 5

    Step 5

    Knead the dough.

  6. 6

    Step 6

    Step 6

    Shape it into a boat and place it on a baking sheet.

  7. 7

    Step 7

    Step 7

    Place the cottage cheese and yolk inside the boat. Bake the khachapuri in a preheated oven at 190 °C for 15–20 minutes.

  8. 8

    Step 8

    Step 8

    Serve the khachapuri at the table immediately.