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Beef Heart Goulash
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Beef Heart Goulash

60 min4 serv.20 февр. 2026 г.

Description

In search of a good recipe, I found an interesting option,

Instructions

  1. 1

    Step 1

    Step 1

    Wash all offal and cut into small cubes.

  2. 2

    Step 2

    Step 2

    Peel and wash the carrots and onion. Slice the onion into half-rings and grate the carrots on a coarse grater.

  3. 3

    Step 3

    Step 3

    Place the meat in the multicooker bowl, set the "Stewing" mode for 15 minutes. Stir the ingredients.

  4. 4

    Step 4

    Step 4

    Add the onion and carrot. Mix the paste with water and pour it into the multicooker as well. Add salt and bay leaf.

  5. 5

    Step 5

    Step 5

    Mix, then set the "Stew" mode for one hour. Cook covered.

  6. 6

    Step 6

    Step 6

    At the end of cooking, add herbs, and you can season with pepper.