
Hot dishes
Turkey Fillet Goulash
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you. Serve hot.
Instructions
- 1
Step 1

1. First, using the "Sauté" or "Stew" mode, sauté the onion and carrot in vegetable oil.
- 2
Step 2

2. Next, add the turkey and sauté a little longer until the meat turns white. Add spices to taste.
- 3
Step 3

3. Now add all the remaining ingredients. Add water and spices, and cook for 2 hours in the "Stewing" mode.
- 4
Step 4

4. That's it!