Hot dishes
Goulash
180 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. You don't need to go to Hungary to find out. Serve hot.
Instructions
- 1
Step 1
In a saucepan, sauté the chopped onion in oil until lightly golden. Add the paprika.
- 2
Step 2
Mix and cook for another 30 seconds.
- 3
Step 3
Cut the beef into cubes. Sear the meat in oil in a pan until golden brown on all sides.
- 4
Step 4
Mince the garlic.
- 5
Step 5
Transfer the meat to a pot with the onion, add cumin and garlic. Pour in water and simmer over low heat, covered, for 2 hours.
- 6
Step 6
Wash the remaining vegetables, peel them, and cut into cubes. Place them in a saucepan and continue simmering, adding tomato paste and spices to taste.
- 7
Step 7
Can be served.