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Pear pudding
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Pear pudding

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Let's prepare pear pudding at home. Mix chopped candied fruit and nuts with breadcrumbs. Then add sugar, salt, cream, melted butter, and eggs. Finally, add grated pear. Cook by steaming in a multicooker. Have a wonderful day! Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Mix breadcrumbs with chopped candied fruits and nuts.

  2. 2

    Step 2

    Step 2

    Add brown sugar and salt.

  3. 3

    Step 3

    Step 3

    Add the melted butter and eggs. Mix well.

  4. 4

    Step 4

    Step 4

    Add the cream.

  5. 5

    Step 5

    Step 5

    Peel the pears and grate them on a grater. Add to the mixture and mix thoroughly.

  6. 6

    Step 6

    Step 6

    Place the dough into molds. Cook in a multicooker for 35-40 minutes, putting the molds into a steaming container.

  7. 7

    Step 7

    Step 7

    Before serving, sprinkle the pudding with powdered sugar and decorate with the remaining candied fruits.