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Pear honey
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Pear honey

240 min4 serv.19 февр. 2026 г.

Description

Below I will tell you in more detail,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash and dry the pears. Remove the core and slice them.

  3. 3

    Step 3

    Step 3

    Extract the juice from the pears using a juicer. Measure the amount of juice you obtained in advance, so you can add the required amount of sugar later. For every liter of pear juice, you will need 300 grams of sugar.

  4. 4

    Step 4

    Step 4

    Strain the juice through a fine sieve and several layers of cheesecloth, then pour it into a heavy-bottomed saucepan.

  5. 5

    Step 5

    Step 5

    Bring to a boil and simmer over low heat for several hours until the liquid reduces in volume, thickens, and acquires a caramel color. For me, this took about 3 hours.

  6. 6

    Step 6

    Step 6

    Add sugar.

  7. 7

    Step 7

    Step 7

    Boil until it is completely dissolved.

  8. 8

    Step 8

    Step 8

    Then pour the pear honey into a clean sterilized jar. The pear honey is ready.