
Appetizers
Breaded Mushrooms
30 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. We replaced the animal protein in this dish with plant-based protein, and everything came together. Now I can tell you too. Serve with greens and sauce.
Instructions
- 1
Step 1

1. Combine the cornstarch, flour, salt, cayenne pepper, and garlic powder.
- 2
Step 2

2. Then pour in the milk mixed with lemon juice. Add the sauce. Mix thoroughly.
- 3
Step 3

3. Wash the mushrooms and slice them, but not too thinly. Dip them in the flour batter.
- 4
Step 4

4. Then coat the mushrooms in breadcrumbs.
- 5
Step 5

5. Heat the oil in a deep skillet. Add the breaded mushrooms to it.
- 6
Step 6

6. Sauté the mushrooms for about 1.5 minutes on each side. Serve the dish with the sauce.