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Breaded Mushrooms
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Breaded Mushrooms

30 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. We replaced the animal protein in this dish with plant-based protein, and everything came together. Now I can tell you too. Serve with greens and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    1. Combine the cornstarch, flour, salt, cayenne pepper, and garlic powder.

  2. 2

    Step 2

    Step 2

    2. Then pour in the milk mixed with lemon juice. Add the sauce. Mix thoroughly.

  3. 3

    Step 3

    Step 3

    3. Wash the mushrooms and slice them, but not too thinly. Dip them in the flour batter.

  4. 4

    Step 4

    Step 4

    4. Then coat the mushrooms in breadcrumbs.

  5. 5

    Step 5

    Step 5

    5. Heat the oil in a deep skillet. Add the breaded mushrooms to it.

  6. 6

    Step 6

    Step 6

    6. Sauté the mushrooms for about 1.5 minutes on each side. Serve the dish with the sauce.