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Mushroom sauce with sour cream
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Mushroom sauce with sour cream

25 min4 serv.20 февр. 2026 г.

Description

Minimal ingredients — excellent result. For example, once you know, the sauce is ready. Store in the refrigerator and serve with dishes.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the mushrooms thoroughly. Slice them into pieces.

  2. 2

    Step 2

    Step 2

    Peel the onion and finely chop it.

  3. 3

    Step 3

    Step 3

    And finely chop the washed greens.

  4. 4

    Step 4

    Step 4

    Heat butter and vegetable oil in a frying pan.

  5. 5

    Step 5

    Step 5

    Add the onion and mushrooms to the pan. Cook for 6 minutes, stirring.

  6. 6

    Step 6

    Step 6

    Then add sour cream with herbs. Simmer the sauce for another 7-10 minutes.

  7. 7

    Step 7

    Step 7

    Serve the sauce warm. Enjoy your tasting!