
Appetizers
Mushroom caviar from champignons
60 min4 serv.21 февр. 2026 г.
Description
It works for both holidays and everyday meals. I’ll tell you,
Instructions
- 1
Step 1

Prepare the necessary ingredients. Wash and peel the mushrooms and vegetables.
- 2
Step 2

Pass the champignons, onion, and carrot through a meat grinder.
- 3
Step 3

Transfer the resulting mixture to a frying pan and simmer over low heat under a lid for about 35 minutes, until the carrots are tender. Then add a little vegetable oil, salt, pepper, and spices. Cook for a few more minutes.
- 4
Step 4

The caviar is served chilled.