
Appetizers
Lavash croutons
20 min4 serv.21 февр. 2026 г.
Description
This appetizer is quick and easy to make. I first tried lavash croutons at a friend’s place and realized that this is a wonderful snack when you have few ingredients but still want to eat something tasty. Look,
Instructions
- 1
Step 1

Lay the lavash flat.
- 2
Step 2

Cut into medium-sized squares.
- 3
Step 3

In a bowl, mix two eggs with milk. Add sugar and salt to taste. Whisk with a whisk or fork.
- 4
Step 4

Heat a frying pan and pour in vegetable oil. Dip each square of lavash in the egg on all sides.
- 5
Step 5

Fry on both sides. Fry until crispy with a golden-brown crust.
- 6
Step 6

Serve ready-made lavash croutons with sauces, herbs, or, alternatively, with a sweet filling.