
Black Bread Croutons with Cheese Baked in the Oven
Description
This appetizer is quick and easy to make. I’d like to offer you a simple way to prepare croutons from black bread with cheese in the oven. It’s a wonderful snack with beer, for a picnic, or just while watching a favorite movie, for example. Give it a try—you’re sure to enjoy the taste and the straightforward process. It can be served warm or chilled.
Instructions
- 1
Step 1
Cut the bread into small batons. Preheat the oven to 210 degrees.
- 2
Step 2
Melt the butter and let it cool slightly.
- 3
Step 3
Add salt and spices to taste to the butter. Mix well.
- 4
Step 4
Drizzle the bread sticks with fragrant oil and gently toss to combine.
- 5
Step 5
Spread the bread on a baking sheet in an even layer.
- 6
Step 6
Grate the cheese and sprinkle it over the bread. Put in the oven.
- 7
Step 7
Bake until the cheese melts and the bread is toasted.