French Toast Without Milk

Description

Suitable for both holidays and everyday meals. French toast is made with milk, but if you don't consume milk, you can make it without it. French toast is served hot with a pat of butter, but you can also eat it cooled. Serve it with honey, jam, or preserves, as well as tomato or any other sauce, cheese, and more. Serve with greens and sauce.

Instructions

1. 1

   Step 1

   In a bowl, beat a chicken egg, add water (you need 3 tablespoons per egg) and mix well.

2. 2

   Step 2

   Add sugar and vanilla (or any other spices) to taste, and mix everything again again.

3. 3

   Step 3

   Use day-old bread, slice it, and dip both sides in the marinade.

4. 4

   Step 4

   Heat the pan well with sunflower oil, place the slices on the hot surface, and fry on both sides until golden brown.

5. 5

   Step 5

   Remove the French toast from the skillet, place on a plate, and serve hot.