Buckwheat with liver

Description

These little pancakes will surely be a hit with your family. They turn out soft, juicy, and delicious. You can easily feed them to your child, and you can even make fun little faces out of them. Serve the pancakes with sour cream, mayonnaise, or garlic sauce.

Instructions

1. 1

   Step 1

   Cook the buckwheat until done and let it cool.

2. 2

   Step 2

   Peel the onion, finely chop and fry in vegetable oil.

3. 3

   Step 3

   Wash the liver and blend in a blender until smooth.

4. 4

   Step 4

   In a bowl, mix the onion, buckwheat, liver, semolina, and spices.

5. 5

   Step 5

   Form patties from the minced meat and fry them in oil on both sides until cooked through.