
Greek cookies
Description
Delicious baked goods for the whole family. On top, the cookies can be sprinkled not only with poppy seeds and sesame seeds, but also with crushed peanuts. Serve the baked goods at the table once cooled. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Crack 1 egg and the white from a second egg into a bowl. Add salt and sugar. Add the butter; preferably at room temperature.
- 3
Step 3

Mix everything well. Add the flour and baking soda.
- 4
Step 4

Knead the dough.
- 5
Step 5

Divide it into equal-sized pieces.
- 6
Step 6

Roll each piece into a sausage shape.
- 7
Step 7

Braid two small sausages together.
- 8
Step 8

Place the cookies on a baking sheet. Brush them with milk and egg. Sprinkle with sesame seeds and poppy seeds.
- 9
Step 9

Bake the cookies in an oven preheated to 190 degrees for 20–25 minutes.
- 10
Step 10

Greek cookies “Koulourakia” are ready!