Greek zucchini pie
Description
Perfectly pairs with tea and coffee. Greek zucchini pie can become one of your favorites, as it's very easy to prepare. This pie is ideal as a summer dish thanks to zucchini, which is the main ingredient in this baked dish. Onions and hard cheese give the pie delicious aromas, while beaten eggs make it light and tender. Be sure to add a mix of Italian herbs for a more vibrant flavor.
Instructions
- 1
Step 1
1. Sift the flour and mix it with salt, baking powder, and Provence herbs. Beat the eggs with a mixer until stiff peaks form, add the olive oil, and beat again.
- 2
Step 2
2. Grate the zucchini, hard cheese, and onion on a coarse grater. Add the egg mixture and stir. Add the flour mixture, mix well, and pour the batter into a parchment-lined baking pan.
- 3
Step 3
3. Bake in a preheated oven at 180 degrees for 40-45 minutes.