Baked Potato Gratin
Description
The dish is prepared without unnecessary complications. Recently I found out about it. The finished dish can be served at the table.
Instructions
- 1
Step 1
Peel the onion and slice it into half-rings. Peel the potatoes, slice them into rounds, and remove moisture with a paper towel. Place them in a bowl, season with salt and pepper, and mix.
- 2
Step 2
Prepare the dressing. Mix sour cream, pepper, salt, crushed garlic, and grated cheese in a blender. Blend for 30 seconds.
- 3
Step 3
Preheat the oven to 220 degrees. Grease the baking dish with butter.
- 4
Step 4
Place half of the potatoes at the bottom of the pan and pour half of the dressing over them. Then add the onions, followed by another layer of potatoes. Pour the remaining dressing on top and sprinkle with basil.
- 5
Step 5
Bake the gratin for 40 minutes. Enjoy your meal!