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Tomato Gratin
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Tomato Gratin

20 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Preparing tomato gratin is not difficult at all, and this delicious dish cooks quite quickly, turning out very juicy and tasty. Tomato gratin can be served as a hot appetizer, side dish, or a light dinner. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Grease the baking dish with a small amount of olive oil.

  3. 3

    Step 3

    Step 3

    Rinse the cherry tomatoes well under clean water, dry with paper towels, cut in half, and place in a baking dish.

  4. 4

    Step 4

    Step 4

    Place dill, bread crumb, garlic, and a tablespoon of olive oil into the blender container.

  5. 5

    Step 5

    Step 5

    Beat well until the bread breaks down into fine crumbs.

  6. 6

    Step 6

    Step 6

    Add the grated cheese to the resulting mixture and mix well.

  7. 7

    Step 7

    Step 7

    Place the mixture on the tomatoes, spread evenly, and bake in a preheated oven at 200 degrees for 15 minutes.

  8. 8

    Step 8

    Step 8

    Tomato gratin is ready!