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Beef in a wok
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Beef in a wok

50 min4 serv.20 февр. 2026 г.

Description

So I present to you a recipe,

Instructions

  1. 1

    Step 1

    Step 1

    Wash the meat and cut it into thin strips, removing all excess fat.

  2. 2

    Step 2

    Step 2

    Prepare the marinade. Mix the egg with soy sauce, salt, 1 tablespoon of rice wine, and 1 teaspoon of starch. Pour the marinade over the meat and let it sit for an hour. Stir occasionally.

  3. 3

    Step 3

    Step 3

    Sear the meat in a wok over high heat in oil until browned. Drain in a colander.

  4. 4

    Step 4

    Step 4

    Peel the onion and slice it into half-rings. Wash all the peppers and cut them into large pieces. Quickly sauté these vegetables together with chili.

  5. 5

    Step 5

    Step 5

    Then add the meat to the vegetables, sauté together, stirring.

  6. 6

    Step 6

    Step 6

    Try the dish immediately.