Beef in sour cream sauce
Description
The dish is prepared without unnecessary complications. I offer you a simple recipe for beef in sour cream sauce. In addition to the main dish, pasta or boiled potatoes can be served as a side dish with the beef. Below is a step-by-step recipe for preparing this wonderful meal. Good luck cooking! The finished dish can be served at the table.
Instructions
- 1
Step 1
Rinse the beef fillet and pat dry. Cut into portion pieces.
- 2
Step 2
Sear the beef on both sides in vegetable oil. Cook until a light crust forms, then transfer to a pot.
- 3
Step 3
Rinse and peel the onion. Finely chop and fry until golden brown.
- 4
Step 4
Let's prepare the sour cream sauce. In a container, mix sour cream, a little water, and basil.
- 5
Step 5
Place the fried onion and sour cream sauce into the pot with the beef. Add half a cup of water. Simmer until done.
- 6
Step 6
Done!